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Moka Origins
Much of the world’s cacao and coffee beans are produced unethically which fosters poverty, child labor, and unsafe working conditions for the farmers. And this is precisely why Jeff Abella and Ishan Tigunait founded Moka Origins – to redefine how chocolate and coffee are made. As a social enterprise, they ethically source their coffee and cacao, offering training programs on their Cameroon farm, and plant a tree for every product sold. The company is using chocolate and coffee as a vehicle for social change to break the poverty cycle for farmers while restoring the environment.